Joint US-China research shows that smoke particulates from wildfires could lead many deaths and cost billions per year in the United States.

US-China research shows that microbes are the most important factor in determining how much carbon is stored in the soil.

Researchers from Cornell and Zhejiang University found that broccoli heads don't develop properly and can resemble cauliflower when grown in higher temperatures.

Chemistry researchers at Cornell and Sichuan University made an innovative discovery: by changing the type of electrochemical reactor, they could produce two different products useful in medicinal chemistry.

Researchers collaborating from the US and China expect that electric cars and their sales growth will reduce air pollution and human mortality in most U.S. metropolitan areas.

A new robotic simulation platform developed by Cornell and Chinese researchers advances the field of caregiving robots to help people with disabilities and their caretakers.

Engineer James Huang and Taiwanese colleagues modified a household microwave oven to overcome a major challenge faced by the semiconductor industry.

12 researchers in the United States and China, including Cornell Dean Houlton, showed that combining policies with farming interventions can increase food production while mitigating greenhouse gas emissions.

To help people who cannot speak, researchers developed a device to identify silent commands using facial and neck images.

An international team identified genes helping peaches and their wild relatives to tolerate stress and adapt to climate change.