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Cornell researcher Raina Plowright and her team observed that when bats in Australia lost access to their habitat and natural food sources, they sought food on agricultural lands. And when the animals’ diets changed, they shed more virus, increasing the virus’ spread to horses, as well as the risk to people.

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A study published in the Cambridge Journal of Regions by researchers from USFQ, Cornell University, and Penn State warns that we need to rethink the economic and social structure at a global level. 

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Cornell alumni, faculty, and global experts gathered in Guangzhou for the 2024 Cornell-China Forum to discuss sustainability, aging, future cities, and education.

Cornell's Language Resource Center catches up with Şebnem Özkan, director of Global Hubs, to learn what's new in Cornell's collaborative, interdisciplinary initiative with partners around the world.

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Over 70 undergraduates learned career-shaping lessons in the field last summer with support from Global Internships and the Laidlaw Scholars Program. Hear more about their experiences at the Nov. 19 Global Cornell Experience Showcase

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Global Cornell welcomed almost 100 representatives from 18 international Global Hubs partner institutions to London for the second network meeting, co-hosted by King's College London. Participants came together to exchange ideas and pave the way for collaborations and engagement to build a better world.

 

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Prakhar Singhania's Cold Bank food storage system took the top prize in the BIG Idea Competition. Singhania is an undergraduate exchange student from Global Hubs partner Ashoka University studying supply chain, food science, and material science. 

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Four Imperial College London PhD students share their experiences at Cornell during the 2023-24 academic year. They partnered with Cornell professors and researchers as part of the Imperial Global Fellows Fund.

Empathera, a student team formed at the Cornell Health Tech Hackathon in March 2024, has been selected to represent Cornell in the Hong Kong University of Science and Technology (HKUST) Sino-Million Dol

Work and how it gets done is changing rapidly, and some knowledge-intensive jobs may be transformed or even replaced by smart technologies. How are governments, employers and workers responding? What are the options for limiting harm as AI use grows?

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